Mom has been making these for as long as any of us can remember! It's one of the first recipes I got from her when I was in my teens. I don't know of anyone who doesn't love these sloppy joes.
Brown 1 1/2 to 2 pounds lean ground beef with some chopped onion. Add 4 to 5 Tablespoons of brown sugar and one bottle of chili sauce. Simmer over low heat until it has thickened. Serve on buns. This is also great in the crock-pot, especially if you are making a larger quantity. Just brown and drain the ground beef and stir in the onion, brown sugar and chili sauce. Cook on low for several hours.
Thursday, April 26, 2007
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